Saturday, September 5, 2009

Won't Miss #38 - icing down salad greens

From the middle to the end of the long Tokyo summer, the water starts to come out of the tap quite warm. It's so warm that I have to put ice into the water when I wash salad greens to stop the warmth from wilting the lettuce.

I won't miss having to waste the ice or hassle with adding steps to an already tedious domestic task.

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